Tawa Pulao RecipeHungryForever

Tawa Pulao Recipe

Tawa pulao is a popular Mumbai street food. It is called tawa pulao as it is prepared on same tawa in which they make pav bhaji.


PREP&COOK TIME : 1 hr 5 mins.

For the rice
For the tawa masala
To cook the rice
  1. Wash the rise well and then soak it for half an hour.
  2. Put the rice in a cooker, and pour the water in.
  3. Add the salt and oil and stir well.
  4. Cook the rice on a medium flame for ten minutes.
  5. Stain the rice and cover it.
To make the masala
  1. In a pressure cooker, steam the carrot, potato and peas.
  2. Once steamed, peel the potatoes and carrot and roughly chop.
  3. Place a wok on a stove and heat.
  4. Fry all the spices with butter, cumin seeds, and lemon juice in the wok for 1 minute.
  5. Add all vegetables, diced and cook until soft.
  6. Then add the cooked rice and stir well until fully mixed, and serve with chopped coriander leaves to garnish.

VISIT : https://www.hungryforever.com/recipe/tawa-pulao-recipe/


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