Tawa Pulao RecipeHungryForever

Tawa Pulao Recipe

Tawa pulao is a popular Mumbai street food. It is called tawa pulao as it is prepared on same tawa in which they make pav bhaji.

SERVES : 4

PREP&COOK TIME : 1 hr 5 mins.

INGREDIENTS
For the rice
For the tawa masala
INSTRUCTIONS
To cook the rice
  1. Wash the rise well and then soak it for half an hour.
  2. Put the rice in a cooker, and pour the water in.
  3. Add the salt and oil and stir well.
  4. Cook the rice on a medium flame for ten minutes.
  5. Stain the rice and cover it.
To make the masala
  1. In a pressure cooker, steam the carrot, potato and peas.
  2. Once steamed, peel the potatoes and carrot and roughly chop.
  3. Place a wok on a stove and heat.
  4. Fry all the spices with butter, cumin seeds, and lemon juice in the wok for 1 minute.
  5. Add all vegetables, diced and cook until soft.
  6. Then add the cooked rice and stir well until fully mixed, and serve with chopped coriander leaves to garnish.

VISIT : https://www.hungryforever.com/recipe/tawa-pulao-recipe/

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